Shipping:
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Cherry Bliss – A Morello cherry purée is used to make a soft caramel. A Felchlin white chocolate is then added to achieve a velvety texture that will defiantly please the palate. Wrapped in a dark chocolate shell.
Allergies: dairy.
Offering gourmet bon bons for your next party, wedding or corporate function.
Phone: 724-322-3591
Email: ronsbonbons@gmail.com
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